Cranberry Fluff Salad
Cranberry Fluff Salad is a festive, creamy delight that tantalizes the taste buds with its mix of tart cranberries, sweet mini marshmallows, and fluffy whipped topping. This vibrant dish is ideal for holiday gatherings or potlucks, offering a refreshing contrast to heavier meals. Easy to prepare and customizable, it’s sure to become a staple at your table, bringing joy and flavor to any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup mini marshmallows
- 1 cup whipped topping (or non-dairy alternative)
- 1 cup pineapple chunks (drained)
- 1/2 cup chopped pecans or walnuts
Instructions
- Rinse cranberries thoroughly under cold water.
- In a large bowl, combine cranberries and pineapple chunks; toss gently.
- Fold in mini marshmallows carefully.
- Mix in whipped topping until evenly coated.
- Add chopped nuts for crunch and stir lightly.
- Cover and chill in the fridge for at least one hour before serving.
Nutrition
- Serving Size: 120g
- Calories: 180
- Sugar: 25g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/cranberry-fluff-salad/