Crispy Hot Honey Feta Chicken
Crispy Hot Honey Feta Chicken is a deliciously unique dish that brings together juicy chicken, creamy feta cheese, and a sweet-spicy hot honey glaze. Each bite offers a delightful crunch paired with an explosion of flavors that will impress your guests. Perfect for weeknight dinners or special occasions, this easy-to-make recipe transforms ordinary meals into extraordinary culinary experiences.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup crumbled feta cheese
- 1/2 cup hot honey (or regular honey mixed with 1 tsp red pepper flakes)
- 2 tbsp extra virgin olive oil
- 2 tbsp low-sodium soy sauce
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
- Season the chicken breasts generously with salt and pepper.
- In a bowl, mix minced garlic and olive oil; spread over the chicken.
- Top each breast with crumbled feta and drizzle hot honey over everything.
- Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (75°C) and the feta is golden.
- Serve warm, drizzling any remaining sauce on top.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 350
- Sugar: 16g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 95mg
Find it online: https://carmenrecipes.com/crispy-hot-honey-feta-chicken/