Easy Caramel Truffles
Easy Caramel Truffles are a heavenly combination of creamy caramel and rich chocolate, delivering an indulgent treat that melts in your mouth. With just a few ingredients, these delightful bites are incredibly simple to prepare and can be customized to suit your taste. Perfect for any occasion, from cozy nights in to festive gatherings, these truffles will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 24 truffles 1x
- Category: Dessert
- Method: No cooking needed, refrigeration required
- Cuisine: American
Ingredients
Scale
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 2 tablespoons butter
- 1/2 cup caramel sauce (store-bought or homemade)
- 1/4 cup cocoa powder (for rolling)
Instructions
- In a microwave-safe bowl, melt chocolate chips and butter together, stirring every 30 seconds until smooth.
- Mix in the sweetened condensed milk until well combined.
- Spread the mixture onto a lined baking tray and refrigerate for about 1 hour until firm.
- Scoop out small portions and roll them into balls.
- Roll each ball in cocoa powder until fully coated.
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 10g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://carmenrecipes.com/easy-caramel-truffles/