Festive Stuffing Spheres
Festive Stuffing Spheres are delightful, bite-sized treats that bring warmth and joy to your holiday gatherings. These golden-brown spheres are packed with flavor from savory herbs, crunchy vegetables, and a hint of sweetness from dried cranberries. Perfect as a side dish or a festive appetizer, they’ll have your guests coming back for seconds! This easy-to-follow recipe allows for customization according to your taste, making it the ultimate crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups stale bread, cubed
- 1 cup low-sodium vegetable broth
- 1 cup onions, finely diced
- 1 cup celery, chopped
- 2 tbsp fresh thyme, chopped
- 2 tbsp fresh rosemary, chopped
- 1/2 cup dried cranberries
- 1/2 cup walnuts or pecans, toasted (optional)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Soak the stale bread cubes in vegetable broth until absorbed.
- Sauté onions and celery in butter over medium heat until soft.
- In a large bowl, combine soaked bread with sautéed vegetables, herbs, cranberries, and nuts.
- Form mixture into golf ball-sized spheres and place on the baking sheet.
- Bake for 25-30 minutes or until golden brown; allow cooling before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/festive-stuffing-spheres/