Print

Healthier Easy Gingerbread Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Healthier Easy Gingerbread Cookies are the perfect festive treat that combine wholesome ingredients with classic flavors. These cookies deliver that delightful ginger-spice aroma while being lower in sugar and fat, making them a guilt-free indulgence year-round. Whether you’re cozying up by the fire or celebrating the holidays, these cookies will bring joy to every occasion. Let’s get baking!

Ingredients

Scale
  • 1 cup whole wheat flour
  • 1 tsp baking soda
  • 2 tsp ground ginger
  • 1 tsp cinnamon
  • 1/4 cup honey or maple syrup
  • 1/2 cup unsweetened applesauce
  • 1 large egg
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, whisk together whole wheat flour, baking soda, ground ginger, cinnamon, and a pinch of salt.
  3. In another bowl, mix honey (or maple syrup), applesauce, egg, and vanilla extract until well combined.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Scoop rounded balls of dough onto prepared baking sheets, spacing them apart.
  6. Bake for 10-12 minutes or until golden brown around the edges. Let cool before serving.

Nutrition