Description
Smoked cream cheese is the ultimate crowd-pleaser—warm, creamy, smoky, and incredibly easy to make! With just one block of cream cheese, a dash of seasoning, and a little smoke time, you’ll create a rich, spreadable appetizer that’s perfect for parties, picnics, or cozy nights in. This viral BBQ favorite is simple, budget-friendly, and endlessly customizable. Whether you go sweet, savory, or spicy, smoked cream cheese delivers flavor in every bite!
Ingredients
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1 (8 oz) block cream cheese (full fat preferred)
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1 tbsp olive oil
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2 tbsp seasoning blend (e.g., everything bagel, BBQ rub, ranch, taco, or cinnamon sugar)
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Optional toppings: honey drizzle, sliced jalapeños, chopped herbs, nuts
Instructions
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Preheat your smoker to 225°F.
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Unwrap the cream cheese and place it on a small foil tray or aluminum foil.
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Use a sharp knife to score the top in a crisscross pattern (don’t cut too deep).
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Brush the entire block with olive oil to help the seasoning stick.
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Generously sprinkle your chosen seasoning blend all over the cream cheese.
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Place the tray in the smoker and smoke for 1.5 to 2 hours, until lightly puffed and golden.
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Remove from smoker and let it cool for 5–10 minutes.
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Top with any optional garnishes and serve warm with crackers, veggies, or toasted bread.
Notes
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Don’t skip the scoring. It helps flavor and smoke penetrate the cheese better.
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For a sweeter version, try cinnamon sugar and finish with a honey drizzle.
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This works great with pellet grills, electric smokers, or even a charcoal grill with indirect heat.
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Smoked cream cheese can be prepped ahead and gently reheated for easy entertaining.
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Try different wood chips—applewood or pecan are perfect for a sweeter touch, while hickory adds bold BBQ flavor.
- Prep Time: 5 mins
- Cook Time: 2 hours
- Category: Appetizer, Snack
- Method: Smoking
- Cuisine: American, BBQ
Nutrition
- Serving Size: ~1 oz (⅛ block)
- Calories: 100
- Sugar: 1g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: how long to smoke cream cheese, smoked cream cheese recipe, smoker appetizers, easy BBQ recipes