Air Fryer Fries
Indulge in the crispy delight of Air Fryer Fries, a guilt-free treat that satisfies your cravings without compromising on flavor. These homemade fries are fluffy on the inside and perfectly crunchy on the outside, making them an ideal snack or side dish for any occasion. With minimal ingredients and easy preparation, you can whip up a batch that’s sure to impress family and friends at your next gathering.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium Russet potatoes (about 1 lb)
- 2 tsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1/2 tsp garlic powder
Instructions
- Wash and optionally peel the Russet potatoes. Cut into even sticks about ¼ inch thick.
- Soak the potato sticks in cold water for 30 minutes to remove excess starch; drain and pat dry.
- Toss dried potato sticks with olive oil, salt, paprika, and garlic powder until evenly coated.
- Preheat air fryer to 400°F (200°C) for 5 minutes.
- Place seasoned potato sticks in a single layer in the air fryer basket; cook for 15-20 minutes, shaking halfway through.
- Serve warm alongside your favorite dipping sauce or enjoy as is.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 0g
- Sodium: 560mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/air-fryer-fries/