Avocado Salad with Cilantro Lime Dressing
Avocado Salad with Cilantro Lime Dressing is a refreshing blend of creamy avocados, sweet cherry tomatoes, and zesty lime, all tossed in a fragrant cilantro dressing. This vibrant salad is perfect for summer picnics or casual gatherings, providing a burst of flavor and nutrition in every bite. Its simple preparation makes it an ideal choice for any meal, whether as a side dish or a light main course.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/2 cup fresh cilantro, chopped
- 2 tbsp olive oil
- Juice of 1 lime (about 2 tbsp)
- Salt and pepper to taste
Instructions
- Gather all ingredients and dice the avocados into bite-sized pieces.
- Finely chop the cilantro and halve the cherry tomatoes. Slice the red onion if using.
- In a large mixing bowl, gently combine avocados, tomatoes, red onion, and cilantro.
- Drizzle olive oil and squeeze fresh lime juice over the salad; toss gently to combine.
- Taste and adjust seasoning with salt and pepper as needed.
- Serve immediately or refrigerate for up to 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 290
- Sugar: 3g
- Sodium: 230mg
- Fat: 25g
- Saturated Fat: 3g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 10g
- Protein: 4g
- Cholesterol: 0mg