Avocado Strawberry Mango Salsa
Avocado Strawberry Mango Salsa is a refreshing and vibrant dip that combines creamy avocados, sweet strawberries, and juicy mangoes. This colorful salsa is perfect for summer gatherings or casual weeknight dinners, bringing a burst of flavor to grilled proteins or tortilla chips. With zesty lime juice and fresh cilantro, each bite offers a delightful explosion of taste. Quick and easy to prepare, this salsa will have everyone coming back for more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 ripe avocados (cubed)
- 1 cup fresh strawberries (hulled and chopped)
- 1 cup mango (diced)
- 1/2 cup red onion (finely chopped)
- 1/4 cup fresh cilantro (chopped)
- Juice of 1 lime
- 1/2 tsp salt
Instructions
- Wash all fruits thoroughly. Dice the avocados into small cubes and place them in a mixing bowl.
- Hull and chop the strawberries, then add them to the bowl along with diced mango.
- Finely chop the red onion and add it to the mixture.
- Sprinkle in the chopped cilantro, lime juice, and salt; stir gently to combine without mashing the avocados.
- Serve immediately with tortilla chips or as a topping for grilled chicken or fish.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 110
- Sugar: 5g
- Sodium: 115mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/avocado-strawberry-mango-salsa/