Buttery Honey Sesame Cookies
Buttery Honey Sesame Cookies are a delightful treat that brings together the rich flavors of butter, the sweetness of honey, and the nutty crunch of toasted sesame seeds. These cookies are not only easy to make but also perfect for any occasion, from family gatherings to cozy nights at home. With their melt-in-your-mouth texture and irresistible aroma, they will surely become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/2 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/3 cup honey
- 1 tsp pure vanilla extract
- 1/4 cup toasted sesame seeds
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour and baking soda.
- In another bowl, cream the softened butter and sugar until fluffy. Mix in honey and vanilla until well combined.
- Gradually add dry ingredients to the wet mixture, stirring until no flour streaks remain. Fold in toasted sesame seeds.
- Scoop tablespoon-sized portions onto prepared sheets, spacing them apart.
- Bake for 10-12 minutes or until edges are golden brown. Let cool before serving.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 95
- Sugar: 7g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://carmenrecipes.com/buttery-honey-sesame-cookies/