Cherry Overnight Oats
Cherry Overnight Oats are a delightful breakfast option that makes mornings effortless and enjoyable. Bursting with the natural sweetness of cherries and the creamy goodness of Greek yogurt, this no-cook recipe allows you to prepare a satisfying meal the night before. Each spoonful offers a perfect blend of textures and flavors, making it feel like dessert while fueling your day. Ideal for busy schedules or leisurely weekends, Cherry Overnight Oats are easy to customize with your favorite fruits and toppings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (dairy or non-dairy)
- 1 cup pitted cherries (fresh or frozen)
- 1/2 cup Greek yogurt
- 2 tbsp honey or maple syrup (to taste)
- 1 tsp vanilla extract
Instructions
- In a mixing bowl, combine rolled oats and milk until well blended.
- Stir in Greek yogurt and vanilla extract until smooth.
- Add honey or maple syrup, adjusting sweetness to taste.
- Gently fold in cherries, ensuring even distribution.
- Transfer to mason jars or bowls, cover, and refrigerate overnight.
- Enjoy chilled or at room temperature the next morning.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 22g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 10mg
Find it online: https://carmenrecipes.com/cherry-overnight-oats/