Chicken Chow Mein with Ultimate Sauce
Chicken Chow Mein with Ultimate Sauce is a vibrant, flavorful dish that combines tender chicken, crisp vegetables, and perfectly cooked egg noodles, all enveloped in a rich, savory sauce. Ideal for both weeknight dinners and gatherings, this recipe brings together an irresistible blend of textures and tastes. Quick to prepare and easy to customize, it’s sure to impress family and friends alike!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-Frying
- Cuisine: Chinese
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts (3–4 pieces)
- 2 cloves fresh garlic, minced
- 2 tbsp vegetable oil
- 8 oz fresh egg noodles
- 2 cups green cabbage, thinly sliced
- 1 cup carrots, thinly sliced
- 3 tbsp low-sodium soy sauce
- 2 tbsp oyster sauce
- 1 tsp sesame oil
Instructions
- Marinate chicken strips in a mixture of soy sauce, garlic, and sesame oil for at least 20 minutes.
- While marinating, slice cabbage and carrots into thin strips.
- Cook egg noodles according to package instructions; drain and rinse under cold water.
- Heat vegetable oil in a skillet or wok over medium-high heat; stir-fry marinated chicken until golden brown (5-6 minutes).
- Add cabbage and carrots; stir-fry for another 3 minutes until veggies are tender yet crisp.
- Toss in cooked noodles and add oyster sauce along with an extra splash of soy sauce; stir-fry for an additional 2 minutes.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 475
- Sugar: 6g
- Sodium: 820mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 83mg
Find it online: https://carmenrecipes.com/chicken-chow-mein-with-ultimate-sauce/