Chocolate Strawberry Yogurt Clusters
Chocolate Strawberry Yogurt Clusters are a delightful, guilt-free treat that combines the creamy richness of Greek yogurt with the sweetness of fresh strawberries, all coated in luscious dark chocolate. Perfect for gatherings or as a personal indulgence, these clusters are not only easy to make but also offer a nutritious twist on traditional desserts. With each bite, you’ll experience a burst of flavor that will leave you craving more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 10 clusters 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries (about 10 medium)
- 1 cup plain Greek yogurt
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
Instructions
- Wash and dry strawberries thoroughly.
- In a bowl, mix Greek yogurt with sweetener if desired.
- Dip each strawberry in the yogurt mixture until fully coated and place on a parchment-lined baking sheet.
- Freeze for 30 minutes to set.
- Meanwhile, melt dark chocolate chips with coconut oil in increments of 30 seconds until smooth.
- Dip each frozen strawberry into melted chocolate and return to the parchment-lined tray.
- Allow to set at room temperature or refrigerate before serving.
Nutrition
- Serving Size: 1 cluster (30g)
- Calories: 90
- Sugar: 6g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/chocolate-strawberry-yogurt-clusters/