Christmas Salad with Cranberries
Christmas Salad with Cranberries is a festive blend of crisp greens, tart cranberries, and creamy feta, all tossed in a zesty honey vinaigrette. This vibrant salad not only adds a splash of color to your holiday table but also bursts with flavor, making it the ideal accompaniment to any festive meal. Quick and easy to prepare, it can be customized to suit your tastes, ensuring it becomes a beloved dish during your holiday celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups mixed greens (spinach, arugula, romaine)
- 1 cup fresh cranberries
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped walnuts
- 1/4 cup olive oil
- 2 tbsp honey
- 2 tbsp balsamic vinegar
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions
- Wash and dry mixed greens; place them in a large bowl.
- Add fresh cranberries directly or lightly roast them for enhanced flavor.
- Sprinkle crumbled feta cheese over the greens.
- Chop walnuts and toast if desired for extra aroma; add to the salad.
- In a small bowl, whisk together olive oil, honey, balsamic vinegar, and Dijon mustard; season with salt and pepper.
- Drizzle vinaigrette over the salad just before serving; toss gently.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 8g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://carmenrecipes.com/christmas-salad-with-cranberries/