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Cream Cheese Tortilla Bites

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Cream Cheese Tortilla Bites are a crowd-pleasing appetizer filled with creamy goodness and vibrant veggies, all wrapped in warm tortillas. Perfect for any occasion, these bites are simple to make and customizable to suit your taste. Ideal for game nights or family gatherings, they deliver an irresistible combination of flavors that will keep your guests coming back for more.

Ingredients

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  • 4 large flour tortillas
  • 8 oz cream cheese, softened
  • 1 cup diced bell peppers (mixed colors)
  • ½ cup chopped green onions
  • 1 cup shredded cheddar cheese
  • 1 tsp chili powder
  • 1 tsp cumin

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, combine softened cream cheese, diced bell peppers, chopped green onions, shredded cheese, chili powder, and cumin until well mixed.
  3. Spread the cream cheese mixture evenly on each tortilla and roll tightly.
  4. Place rolled tortillas seam side down on a parchment-lined baking sheet.
  5. Bake for 15-20 minutes until golden brown and crispy.
  6. Cool slightly before slicing into bite-sized pieces and serve.

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