Easy Potsticker Soup
Easy Potsticker Soup is a cozy and flavorful dish that transforms traditional potstickers into a heartwarming soup. With tender dumplings simmered in a savory broth, enhanced by fresh ginger and vibrant vegetables, this recipe brings warmth to any table. Perfect for quick weeknight dinners or casual gatherings, each bowl promises to be a satisfying blend of textures and flavors that will delight your taste buds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Simmering
- Cuisine: Asian
Ingredients
Scale
- 12 oz potstickers (store-bought or homemade)
- 4 cups low-sodium chicken or vegetable broth
- 1 tbsp fresh ginger, grated
- 3 cloves garlic, minced
- 4 green onions, sliced
- 2 medium carrots, thinly sliced
- 1 cup baby bok choy, chopped
Instructions
- Heat a large pot over medium heat and add a drizzle of oil. Sauté garlic and ginger until fragrant (about 1 minute).
- Pour in the broth and bring to a simmer.
- Add carrots and bok choy; cook until tender (about 5 minutes).
- Gently add potstickers and cook according to package instructions (usually about 5 minutes).
- Stir in sliced green onions just before serving.
- Serve hot in bowls, optionally pairing with crusty bread.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://carmenrecipes.com/easy-potsticker-soup/