Fall Desserts: Autumn Spice Pear Cobbler
Fall Desserts: Autumn Spice Pear Cobbler is a warm, inviting treat that embodies the flavors of autumn. Juicy, ripe pears mingle with comforting spices like cinnamon and nutmeg, all enveloped in a buttery, crumbly topping. This easy-to-make cobbler is perfect for family gatherings or cozy evenings at home. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent experience.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 medium ripe pears, peeled and sliced
- 1 cup brown sugar
- 2 tsp cinnamon
- 1/2 tsp nutmeg
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, cubed
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a bowl, toss sliced pears with brown sugar, cinnamon, nutmeg, and lemon juice. Set aside.
- In another bowl, combine flour, sugar, and salt with cold butter cubes until crumbly.
- Layer spiced pears in the baking dish and sprinkle with the topping.
- Bake for 30-35 minutes until golden brown and bubbly.
- Allow to cool slightly before serving warm with whipped cream or ice cream.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 210
- Sugar: 25g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg