Greek Chicken Burgers with Tzatziki
Greek Chicken Burgers with Tzatziki are a deliciously juicy twist on traditional burgers, packed with vibrant Mediterranean flavors. Made from tender chicken infused with fresh herbs and spices, these burgers are topped with creamy tzatziki sauce that adds a refreshing kick. Perfect for summer barbecues or cozy weeknight dinners, this recipe is easy to customize, ensuring every bite is a delightful experience.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Grilling/Pan-searing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cloves fresh garlic, minced
- 2 tsp fresh oregano (or 1 tsp dried)
- ½ cup crumbled feta cheese
- Salt and pepper to taste
- 4 pita breads or burger buns
- 1 cup plain Greek yogurt
- ½ medium cucumber, grated and drained
- 1 tbsp lemon juice
- 1 tbsp fresh dill, chopped
- Salt and pepper to taste
Instructions
- In a food processor, combine chicken breasts, garlic, oregano, salt, pepper, and feta cheese. Pulse until well mixed but still chunky.
- Shape the mixture into approximately six patties.
- Preheat a grill or skillet over medium-high heat; lightly oil the surface.
- Cook each patty for about 5 minutes on each side or until they reach an internal temperature of at least 165°F (75°C).
- While cooking, prepare the tzatziki by mixing Greek yogurt, grated cucumber, lemon juice, dill, salt, and pepper in a bowl.
- Assemble the burgers by placing each patty in pita or on buns topped with tzatziki sauce.
Nutrition
- Serving Size: 1 burger (170g)
- Calories: 320
- Sugar: 3g
- Sodium: 560mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 85mg
Find it online: https://carmenrecipes.com/greek-chicken-burgers-with-tzatziki/