Healthy Chocolate Chip Oatmeal Bars
Healthy Chocolate Chip Oatmeal Bars are the ultimate guilt-free indulgence! These chewy, flavorful squares combine wholesome oats and rich dairy-free dark chocolate chips for a delightful snack that satisfies your sweet cravings without the guilt. Perfect for brunches, road trips, or late-night munchies, they’re easy to prepare and customizable to fit your taste. Enjoy a delicious treat that delights both your taste buds and waistline!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups rolled oats
- 1 cup whole wheat flour
- 1 cup almond butter (or peanut butter)
- 1/2 cup honey (or maple syrup)
- 1/2 cup dairy-free dark chocolate chips
- 2 large eggs (or flax eggs for vegan)
- 1 tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper.
- In a large bowl, mix rolled oats, whole wheat flour, baking powder, and salt until combined.
- In another bowl, whisk together almond butter, honey (or maple syrup), and eggs until smooth.
- Pour wet ingredients into dry ingredients and stir until just combined; fold in chocolate chips.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 25-30 minutes or until golden brown on top. Allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 175
- Sugar: 6g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 20mg