Honey BBQ Meatballs
Honey BBQ Meatballs are a sensational dish that combines sweet and savory flavors in every bite. These tender, juicy meatballs, coated in a rich honey barbecue sauce, are perfect for any occasion—from game nights to family dinners. With simple ingredients and minimal prep time, you can whip up a crowd-pleasing meal that will have everyone coming back for seconds.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1/2 cup breadcrumbs
- 1 large egg
- 1/2 cup finely chopped onion
- 1 tsp garlic powder
- 1 cup BBQ sauce
- 1/4 cup honey
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix together ground beef, breadcrumbs, egg, onion, garlic powder, salt, and pepper until combined.
- Form the mixture into uniform balls using about two tablespoons for each.
- Bake for 20-25 minutes or until golden brown and cooked through.
- In a separate bowl, whisk together BBQ sauce and honey. Toss baked meatballs in the sauce until fully coated.
Nutrition
- Serving Size: 3 meatballs (120g)
- Calories: 300
- Sugar: 12g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://carmenrecipes.com/honey-bbq-meatballs/