Host the Perfect Brunch with a Delicious Breakfast Pizza
Breakfast pizza is the ultimate brunch dish that tantalizes your taste buds with a perfect blend of fluffy eggs, savory meats, colorful veggies, and gooey cheese atop a golden crust. This crowd-pleasing meal is not only easy to prepare but also customizable to suit your guests’ preferences. Whether you enjoy it with a refreshing mimosa or herbal iced tea, this breakfast pizza will make your brunch unforgettable.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Brunch
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough
- 4 large eggs
- 6 oz bacon or sausage, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 cup bell peppers, chopped
- Fresh herbs (chives or parsley) for garnish
Instructions
- Preheat oven to 425°F (220°C). Let pizza dough sit at room temperature.
- Cook bacon or sausage in a skillet until crispy; drain excess grease.
- Whisk together eggs with salt and pepper; fold in chopped bell peppers.
- Roll out pizza dough on a floured surface and transfer to a greased baking sheet.
- Spread cooked meats over the dough, then pour the egg mixture on top.
- Sprinkle cheddar cheese over everything and bake for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 280
- Sugar: 1g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 185mg