Hot Honey Chicken Sliders
Hot Honey Chicken Sliders offer an irresistible combination of sweet and spicy flavors, perfectly encapsulated in tender shredded chicken and soft slider buns. Ideal for game days, barbecues, or casual gatherings, these sliders are quick to prepare and can be customized to suit your taste preferences. With their mouthwatering aroma and vibrant colors, they’re sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 1/2 cup honey
- 1/4 cup Sriracha sauce (adjust according to spice preference)
- 2 tbsp apple cider vinegar
- 8 soft slider buns (brioche recommended)
- Coleslaw (optional)
Instructions
- Preheat oven to 400°F (200°C) and spray a baking dish with nonstick spray. Season chicken with salt and pepper.
- In a bowl, mix honey, Sriracha, and apple cider vinegar. Pour half over the chicken.
- Bake for 25-30 minutes until chicken reaches an internal temperature of 165°F (74°C). Shred the chicken and toss with remaining sauce.
- Assemble sliders by placing shredded chicken on buns; add coleslaw if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 slider (approximately 150g)
- Calories: 320
- Sugar: 14g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 75mg
Find it online: https://carmenrecipes.com/hot-honey-chicken-sliders/