Tart Cherry Gummies
Tart Cherry Gummies are a delightful and healthy treat that embodies the nostalgic flavor of summer in every chewy bite. These homemade gummies are easy to prepare, bursting with the tangy goodness of tart cherries, and make for a guilt-free indulgence. Perfect for snacks or special occasions, they are not only delicious but also offer health benefits like anti-inflammatory properties. Enjoy creating these fun treats that will satisfy your sweet tooth while bringing back cherished memories.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 gummies 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 cup tart cherry juice (100% juice, no added sugars)
- 3 tablespoons unflavored gelatin
- 2 tablespoons honey or maple syrup
- 2 tablespoons freshly squeezed lemon juice
Instructions
- Prepare gummy molds by ensuring they are clean and dry.
- In a medium saucepan over low heat, whisk together tart cherry juice and honey until well combined. Add lemon juice.
- Gradually sprinkle gelatin over the mixture while whisking continuously until smooth.
- Gently heat until warm, stirring occasionally until gelatin is fully dissolved (about 5 minutes).
- Carefully pour the mixture into molds and refrigerate for at least 2 hours or until set.
- Once firm, gently remove gummies from molds and enjoy!
Nutrition
- Serving Size: 1 gummy (15g)
- Calories: 20
- Sugar: 4g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/how-to-make-tart-cherry-gummies/