Irresistible Spicy Southern Chicken Spaghetti Casserole
Irresistible Spicy Southern Chicken Spaghetti Casserole is a comforting, flavor-packed dish that brings warmth to any table. Combining tender chicken, al dente spaghetti, and a medley of spices, this casserole is perfect for family dinners or potlucks. Each bite offers a burst of flavor and nostalgia, making it an unforgettable meal that everyone will love.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 8 oz spaghetti (whole wheat or regular)
- 1 cup bell peppers (mixed red and green), chopped
- 14.5 oz fire-roasted diced tomatoes
- 2 tbsp low-sodium soy sauce
- 2 tbsp hot sauce
Instructions
- Preheat your oven to 375°F (190°C) and spray a large casserole dish with nonstick cooking spray.
- Season chicken breasts with salt, pepper, and garlic powder. Sear in a skillet over medium-high heat until golden brown (about 5 minutes per side).
- Cook spaghetti according to package instructions until al dente; drain and set aside.
- In a large bowl, mix diced tomatoes, chopped bell peppers, soy sauce, hot sauce, and any additional spices.
- Chop the cooked chicken into bite-sized pieces and fold it into the pasta mixture.
- Transfer everything to the prepared casserole dish and bake uncovered for about 30 minutes or until bubbly.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg