Juicy Cheeseburger Sliders
Juicy Cheeseburger Sliders are the ultimate crowd-pleaser, delivering all the classic burger flavors in bite-sized perfection. These mini burgers feature succulent beef patties topped with melted cheese, nestled in soft slider buns and loaded with fresh toppings. Ideal for game day, family gatherings, or casual get-togethers, these sliders are easy to make and customizable to suit any palate. Serve them with a side of crispy fries or fresh veggies for a delightful meal that will have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4 (8 sliders total) 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb 80/20 ground beef
- 8 slider buns
- 4 slices cheddar cheese
- 1 tsp onion powder
- 2 tbsp ketchup
- 2 tbsp mustard
- 1 cup lettuce (shredded)
- 1 large tomato (sliced)
- 1/2 cup pickles (sliced)
Instructions
- Preheat oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- In a bowl, mix ground beef with onion powder, salt, and pepper gently.
- Form the mixture into small patties slightly larger than the buns.
- Cook on medium heat for about 4 minutes per side until reaching an internal temperature of 160°F (71°C). Add cheese slices during the last minute to melt.
- Slice slider buns in half; spread ketchup and mustard on each side if desired. Assemble patties and toppings inside the buns.
- Serve sliders on a platter with sides like fries or veggies.
Nutrition
- Serving Size: 2 sliders (150g)
- Calories: 350
- Sugar: 3g
- Sodium: 670mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://carmenrecipes.com/juicy-cheeseburger-sliders/