Magic Lemon Cobbler
Magic Lemon Cobbler is a delightful dessert that brings the tangy brightness of fresh lemons to your table. This easy-to-make cobbler features a gooey, sweet crust that forms magically while baking. Perfect for summer picnics or cozy family gatherings, serve it warm with whipped cream or vanilla ice cream for a delicious treat that will leave everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 cup whole milk
- 1/2 cup unsalted butter, melted
- 2 large fresh lemons (zested and juiced)
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
- Zest and juice the lemons; set aside.
- In a mixing bowl, whisk together sugar, flour, baking powder, and salt.
- In another bowl, combine milk, melted butter, lemon juice, lemon zest, and vanilla extract until well blended.
- Mix wet ingredients with dry ingredients gently until just combined.
- Pour the batter into the greased baking dish and bake for 30-35 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 260
- Sugar: 24g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://carmenrecipes.com/magic-lemon-cobbler/