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Marry Me Chicken Soup

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Marry Me Chicken Soup is a heartwarming dish that envelops you in comfort with every spoonful. This delightful soup combines tender chicken, vibrant vegetables, and a creamy broth, making it perfect for cozy nights or impressing loved ones. Easy to prepare and bursting with flavor, it’s sure to become a staple in your kitchen.

Ingredients

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  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 3 cloves fresh garlic, minced
  • 2 medium carrots, sliced
  • 2 stalks celery, chopped
  • 4 cups low-sodium chicken broth
  • 1/4 cup low-sodium soy sauce
  • 1 cup heavy cream
  • Salt and pepper to taste
  • 2 tbsp olive oil for cooking

Instructions

  1. Dice the chicken into bite-sized pieces and prepare the vegetables.
  2. In a large pot over medium heat, add olive oil and sauté minced garlic for about 1 minute until fragrant. Add the carrots and celery; cook until slightly softened.
  3. Push veggies to one side of the pot and add diced chicken. Season with salt and pepper; brown the chicken thoroughly.
  4. Pour in the chicken broth, then whisk together soy sauce and heavy cream in a bowl before adding it to the pot. Stir well.
  5. Reduce heat to low, cover the pot, and let simmer for about 20 minutes to meld flavors.
  6. Serve hot with fresh herbs on top if desired.

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