Pepperidge Farm Dressing
Pepperidge Farm Dressing is a creamy, herb-infused delight that elevates any meal with its rich flavor profile. Perfect for salads, grilled meats, or roasted vegetables, this dressing transforms everyday dishes into culinary masterpieces. Quick to prepare and easy to customize, it brings a burst of freshness to your table. Whether at a family gathering or a casual dinner, each bite promises to be a celebration of taste.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup mayonnaise
- 2 tbsp Dijon mustard
- 1 tsp garlic powder
- 2 tbsp fresh parsley, chopped
- 2 tbsp fresh dill, chopped
- 2 tbsp lemon juice (freshly squeezed)
- Salt and pepper to taste
Instructions
- Gather all ingredients on the countertop for easy mixing.
- In a medium bowl, combine mayonnaise and Dijon mustard until smooth.
- Add garlic powder, parsley, dill, and lemon juice; mix well until fully combined.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve over salads or as a dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://carmenrecipes.com/pepperidge-farm-dressing/