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Protein Loaded Breakfast Hash Browns

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Protein Loaded Breakfast Hash Browns are a delightful and hearty way to kickstart your day. Bursting with flavor and packed with protein, these crispy hash browns combine golden potatoes, savory sausage or bacon, fresh vegetables, and melty cheese for a breakfast that’s both indulgent and nutritious. Whether enjoyed solo or topped with your favorite condiments, this dish is sure to impress family and friends alike.

Ingredients

Scale
  • 4 medium russet potatoes (about 600g), peeled and grated
  • 3 large eggs
  • 1 cup bell peppers, diced (any color)
  • 1 cup onion, diced
  • 1 cup cooked sausage or bacon, chopped
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 2 tbsp olive oil (for frying)

Instructions

  1. Peel and grate the potatoes. Squeeze out excess moisture using a clean kitchen towel.
  2. Cook the sausage or bacon in a skillet over medium heat until crispy. Remove from pan but leave some drippings.
  3. Sauté the diced onions and bell peppers in the same skillet for about 5 minutes until soft.
  4. In a large bowl, mix together grated potatoes, cooked meat, sautéed veggies, eggs, cheese, garlic powder, salt, and pepper until well combined.
  5. Heat oil in the skillet if needed. Spread the mixture evenly in the pan and flatten with a spatula. Cook until golden brown on one side (about 7 minutes), then flip carefully.
  6. Cook until both sides are crispy. Serve hot with your favorite toppings.

Nutrition

Find it online: https://carmenrecipes.com/protein-loaded-breakfast-hash-browns/