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Puff Pastry Pizza Ghosts

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Puff Pastry Pizza Ghosts are a whimsical treat that combines flaky pastry with gooey cheese and your favorite pizza toppings, perfect for Halloween or any festive gathering. These adorable ghost-shaped bites are not only easy to make but also sure to delight guests of all ages with their fun presentation and delicious flavors.

Ingredients

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  • 2 sheets puff pastry (thawed)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini pepperoni slices
  • 1/2 cup pizza sauce
  • 1/4 cup diced bell peppers or olives (for decoration)

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out the thawed puff pastry until about 1/8 inch thick and cut into ghost shapes using a cookie cutter.
  3. Spread a thin layer of pizza sauce on half of each ghost shape. Top with mozzarella cheese, mini pepperoni, and vegetable pieces for eyes and mouths.
  4. Fold the pastry over, seal the edges with a fork, and bake for 15-20 minutes until golden brown and puffed.
  5. Serve warm with extra pizza sauce for dipping.

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