Pumpkin Patch Dirt Cups
Pumpkin Patch Dirt Cups are a whimsical fall dessert that captures the spirit of Halloween in every delicious bite. Layered with creamy pumpkin pudding, crumbled chocolate cookies, and topped with fluffy Cool Whip and festive candy corn, these delightful cups are perfect for parties or family gatherings, evoking nostalgia while satisfying your sweet tooth. Treat yourself and your loved ones to this fun, no-bake dessert that brings warmth and joy to any autumn celebration.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 (3.4 oz) package instant pumpkin pudding mix
- 2 cups whole milk
- 1 (8 oz) container Cool Whip
- 15 chocolate sandwich cookies, crushed
- 1/2 cup Halloween candy corn
Instructions
- In a mixing bowl, whisk together the instant pumpkin pudding mix and whole milk until smooth (about 2 minutes).
- Gently fold in half of the Cool Whip into the pudding mixture until well combined.
- Crush the chocolate sandwich cookies into fine crumbs.
- In clear cups, layer crushed cookies at the bottom followed by a scoop of pumpkin pudding mixture. Repeat layers until cups are filled.
- Top with remaining crushed cookies and dollops of Cool Whip.
- Garnish with candy corn before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 277
- Sugar: 25g
- Sodium: 170mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://carmenrecipes.com/pumpkin-patch-dirt-cups/