Pumpkin S’mores Cookies – Once Upon a Pumpkin
Pumpkin S’mores Cookies are the ultimate autumn treat, merging the warm flavors of pumpkin spice with gooey chocolate and fluffy marshmallows. These soft, chewy cookies evoke nostalgic memories of cozy bonfire nights while providing a modern twist on the classic s’mores experience. Perfect for Halloween parties, Thanksgiving gatherings, or simply indulging on a crisp afternoon, each bite envelops you in the spirit of fall.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1 cup mini chocolate chips
- 1 cup mini marshmallows
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, whisk together flour, baking soda, brown sugar, granulated sugar, and cinnamon.
- In another bowl, mix pumpkin puree and egg until smooth. Gradually add to dry ingredients, stirring gently.
- Fold in mini chocolate chips and marshmallows until evenly distributed.
- Scoop tablespoon-sized dollops of dough onto prepared baking sheets about two inches apart. Bake for 10-12 minutes until lightly golden around the edges.
- Let cool on the baking sheet for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg