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Quick Cherry Pie Bites

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Quick Cherry Pie Bites are scrumptious mini pastries that encapsulate the classic flavors of cherry pie in a delightful bite-sized treat. Wrapped in flaky puff pastry and filled with sweet, juicy cherries, these easy-to-make snacks are perfect for summer picnics or cozy gatherings. With just a handful of ingredients and simple steps, you can whip up these nostalgic delights that will surely impress your family and friends.

Ingredients

Scale
  • 1 sheet puff pastry (thawed)
  • 2 cups fresh cherries (pitted and halved)
  • ¼ cup granulated sugar
  • 2 tbsp cornstarch
  • 1 tsp vanilla extract
  • 1 egg (for egg wash)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the thawed puff pastry on a floured surface and cut it into 3-inch squares.
  3. In a bowl, combine cherries, sugar, cornstarch, and vanilla until well mixed.
  4. Place a spoonful of the cherry mixture in the center of each pastry square. Fold diagonally to create triangles and seal the edges by pinching tightly.
  5. Brush the tops with beaten egg for a golden finish.
  6. Bake on a parchment-lined baking sheet for 15-20 minutes or until golden brown.

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