Spiced Cherry Cider
Spiced Cherry Cider is a delightful, warm beverage that captures the essence of cozy autumn evenings. This aromatic drink combines the sweet, juicy flavor of fresh cherries with fragrant spices like cinnamon and cloves, making it the perfect companion for gatherings by the fire or quiet nights in. With its simple preparation and customizable options, this spiced cider is sure to become a seasonal favorite that warms both heart and soul.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6 cups 1x
- Category: Beverage
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 4 cups apple cider
- 2 cups fresh or frozen cherries
- 2 cinnamon sticks
- 2 star anise pods
- 5 whole cloves
- 2 tbsp honey or maple syrup (adjust to taste)
Instructions
- Wash fresh cherries thoroughly; skip this step if using frozen cherries.
- In a large pot, combine apple cider and cherries. Stir gently.
- Add cinnamon sticks, star anise, and cloves. Simmer until fragrant.
- Sweeten with honey or maple syrup to taste.
- Bring to a gentle boil, reduce heat, and simmer for about 20 minutes.
- Strain out spices if desired, then serve warm in mugs.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 190
- Sugar: 38g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/spiced-cherry-cider/