Strawberry Basil Mocktail
Indulge in the refreshing taste of summer with this Strawberry Basil Mocktail. Bursting with the sweetness of ripe strawberries and the aromatic flair of fresh basil, this non-alcoholic beverage is perfect for warm afternoons or lively gatherings. Easy to prepare and visually stunning, it’s your go-to drink for a revitalizing sip that will transport you to a sunlit garden party.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Muddling
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries, hulled and halved
- 10 fresh basil leaves
- 2 tablespoons freshly squeezed lemon juice
- 2 cups sparkling water
- 1 tablespoon honey or agave syrup (to taste)
Instructions
- Muddle strawberries and basil leaves together in a pitcher until juices are released.
- Add lemon juice and honey/agave syrup; stir to combine.
- Slowly pour in sparkling water while gently mixing.
- Serve over ice in glasses and garnish with additional basil leaves or strawberries.
Nutrition
- Serving Size: 1 glass (200ml)
- Calories: 70
- Sugar: 12g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/strawberry-basil-mocktail/