SUMMER Fresh Strawberry Pie
SUMMER Fresh Strawberry Pie is a vibrant and refreshing dessert that captures the essence of summer in every bite. With a buttery crust filled with juicy, ripe strawberries and a hint of lemon, this pie is not only easy to prepare but also guaranteed to impress at any gathering. Each slice bursts with sweetness and creaminess, making it a delightful treat for warm days or special occasions.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 4 cups fresh strawberries, hulled and sliced
- 3/4 cup granulated sugar
- 2 tbsp cornstarch
- 2 tbsp fresh lemon juice
- 1 pre-baked pie crust
- Whipped cream for topping
Instructions
- In a bowl, combine sliced strawberries with sugar and cornstarch. Let sit for 10 minutes.
- Drizzle in lemon juice and stir to combine.
- Pour the strawberry mixture into the cooled pie crust, spreading evenly.
- Cover with plastic wrap and chill in the refrigerator for at least 2 hours.
- Serve chilled topped with whipped cream.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 215
- Sugar: 22g
- Sodium: 135mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://carmenrecipes.com/summer-fresh-strawberry-pie/