Sweet Potato Fries
Sweet potato fries are a deliciously crispy snack that brings a delightful sweetness and vibrant color to your plate. Perfect for movie nights or as a side dish, these fries are seasoned with aromatic spices that elevate their flavor. Easy to prepare and customizable, sweet potato fries are a healthier alternative that everyone will enjoy!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: About 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1 tsp garlic powder
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and slice the sweet potatoes into even sticks, about half an inch thick.
- In a large bowl, toss the sweet potato sticks with olive oil, salt, paprika, and garlic powder until evenly coated.
- Arrange the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
- Serve immediately with your favorite dipping sauce.
Nutrition
- Serving Size: 1 cup (130g)
- Calories: 150
- Sugar: 6g
- Sodium: 360mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://carmenrecipes.com/sweet-potato-fries/