Tasty Chicken Lo Mein Noodles
Tasty Chicken Lo Mein Noodles is a vibrant and flavorful stir-fry that brings the essence of Chinese cuisine to your table. This quick and easy recipe features tender chicken, colorful vegetables, and chewy lo mein noodles, all enveloped in a savory soy sauce blend. Perfect for busy weeknights or special occasions, this dish promises a delightful dining experience that will leave everyone wanting more.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 pound)
- 2 cups lo mein noodles
- 1 cup bell peppers (sliced, mixed colors)
- 1 cup carrots (thinly sliced)
- 3 cloves garlic (minced)
- 4 tablespoons low-sodium soy sauce
- 2 teaspoons sesame oil
- 2 tablespoons cooking oil (for sautéing)
Instructions
- Chop chicken into bite-sized pieces and prepare the vegetables.
- Cook lo mein noodles according to package instructions; drain and rinse under cold water.
- Heat oil in a large skillet over medium-high heat. Add chicken and sauté until golden brown, about 5 minutes.
- Add bell peppers and carrots; stir-fry until tender-crisp.
- In a bowl, mix soy sauce and sesame oil then pour over the chicken and vegetables. Stir to coat evenly.
- Add cooked lo mein noodles to the skillet, tossing everything together until well combined.
Nutrition
- Serving Size: 1 plate (approximately 375g)
- Calories: 475
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 57g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://carmenrecipes.com/tasty-chicken-lo-mein-noodles-recipe/