The Best Caramel Apple Cookies – Crumbl Copycat
The Best Caramel Apple Cookies – Crumbl Copycat are a warm, gooey delight that perfectly blend sweet caramel and tart apples in a soft, buttery base. These cookies are perfect for cozy gatherings or as a comforting treat at home. With simple ingredients and an easy-to-follow recipe, you can create this fall-inspired dessert that is sure to impress family and friends. Enjoy the nostalgic flavors of autumn with every delicious bite!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 large egg
- 2 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup chopped apples (Honeycrisp or Granny Smith)
- 1 cup caramel bits
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract; mix until well combined.
- In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
- Gently fold in the chopped apples and caramel bits.
- Drop spoonfuls of dough onto the prepared baking sheet, leaving space between each cookie. Bake for 10-12 minutes or until golden brown around the edges.
- Allow to cool slightly before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg