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Unstuffed Pepper Skillet: Quick & Healthy Weeknight Meal

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Unstuffed Pepper Skillet is a quick and healthy weeknight meal that combines the beloved flavors of stuffed peppers in a hassle-free one-skillet dish. This vibrant recipe features lean ground turkey, colorful bell peppers, and rice simmered in a tangy tomato sauce, all ready in under 30 minutes. Perfect for busy nights, it’s customizable to suit your pantry staples and sure to become a family favorite.

Ingredients

Scale
  • 1 cup bell peppers (mixed colors, diced)
  • 1 lb lean ground turkey
  • 1 medium onion (chopped)
  • 2 cloves garlic (minced)
  • 1 cup cooked rice (white or brown)
  • 1 can (14 oz) crushed tomatoes
  • 2 tsp Italian seasoning
  • 2 tsp olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add chopped onions and minced garlic; sauté until fragrant (about 2 minutes).
  2. Add ground turkey; season with salt and pepper. Cook until browned (5–7 minutes).
  3. Stir in diced bell peppers and Italian seasoning; cook for another 3 minutes until softened.
  4. Mix in cooked rice and crushed tomatoes; stir well and let simmer on low heat for about 5 minutes.
  5. Taste and adjust seasonings before serving.

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