Vanilla Dream Cake
Indulge in the Vanilla Dream Cake, a moist and fluffy dessert that embodies the essence of classic vanilla. Perfect for birthdays, celebrations, or a sweet treat after a long day, this cake is easily customizable to suit your taste. With its delightful flavor and simple preparation, you can impress family and friends with this irresistible dessert that brings smiles all around.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 tbsp baking powder
- ½ tsp salt
- 4 large eggs (room temperature)
- ½ cup unsalted butter (softened)
- 2 tsp pure vanilla extract
- 1 cup whole milk
Instructions
- Preheat the oven to 350°F (175°C). Grease and line two round cake pans with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, and salt until well combined.
- In another bowl, cream softened butter until light and fluffy. Gradually add sugar, mixing well until combined.
- Beat in eggs one at a time followed by vanilla extract.
- Alternately mix dry ingredients with milk into the butter mixture until smooth.
- Divide batter between prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
- Cool in pans for ten minutes before transferring to wire racks to cool completely.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 29g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 95mg
Find it online: https://carmenrecipes.com/vanilla-dream-cake/