Chocolate Peanut Butter Hearts
Chocolate Peanut Butter Hearts are a deliciously indulgent treat that combines rich dark chocolate with creamy peanut butter filling. These heart-shaped delights are perfect for any occasion, from holidays to everyday cravings. With their nostalgic flavors and simple preparation, you can easily whip up a batch to impress family and friends or enjoy them all by yourself.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup creamy peanut butter
- 1/2 cup powdered sugar
- 2 tbsp unsalted butter
- 1 tsp vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- Melt dark chocolate chips and butter in a microwave-safe bowl, stirring every 30 seconds until smooth.
- In another bowl, mix peanut butter, powdered sugar, and vanilla until well combined.
- Pour melted chocolate into heart-shaped molds to coat the bottom; add a dollop of peanut butter filling, then cover with more melted chocolate.
- Refrigerate for about an hour until set.
- Enjoy immediately or store in an airtight container for up to two weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 15mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://carmenrecipes.com/chocolate-peanut-butter-hearts/