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Healthy Chicken Lo Mein

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Delight in the vibrant flavors of Healthy Chicken Lo Mein, a nutritious take on the classic dish. This recipe features tender chicken, fresh vegetables, and whole grain noodles, all tossed in a light yet savory sauce. Perfect for quick weeknight dinners or impressing guests, this guilt-free meal is both satisfying and simple to prepare.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts (about 3 medium breasts)
  • 2 cloves fresh garlic, minced
  • 8 oz lo mein noodles (whole grain preferred)
  • 1 cup bell peppers, sliced
  • 1 cup carrots, thinly sliced
  • 3 tbsp low-sodium soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp honey

Instructions

  1. Slice chicken into thin strips and chop the bell peppers and carrots into bite-sized pieces.
  2. Cook lo mein noodles according to package instructions; drain and rinse under cold water.
  3. In a skillet over medium-high heat, sauté chicken in oil until golden brown (5-7 minutes).
  4. Add bell peppers and carrots; stir-fry for about three minutes. Add garlic during the last minute for flavor.
  5. Mix in cooked noodles along with soy sauce, sesame oil, and honey; toss to combine thoroughly.
  6. Serve warm with optional garnishes like sesame seeds or green onions.

Nutrition