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Dinner / Cheesy Beef & Potato Soup: Incredible Comfort Food Delight

Cheesy Beef & Potato Soup: Incredible Comfort Food Delight

October 20, 2025 by Samantha RiveraDinner

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Cheesy Beef & Potato Soup is like a warm hug in a bowl, the type that wraps you in comfort while simultaneously making your taste buds do a happy dance. Picture this: tender beef mingling with creamy potatoes, all swimming in a cheesy broth that feels like pure happiness. Pumpkin Cupcakes for a festive finish Pumpkin Coffee Cake for dessert The aroma wafts through the kitchen, beckoning your loved ones to gather around the table, eagerly anticipating the deliciousness about to unfold.

Now, let me take you back to a chilly evening when I first stumbled upon this gem of a recipe. I was knee-deep in a frozen pizza crisis when I realized I had ground beef and potatoes lurking in my fridge. What followed was an epic culinary adventure that led me to create this Cheesy Beef & Potato Soup. Perfect for cozy nights or when you’re just too lazy to put on real pants, this dish is sure to be your new favorite. For more inspiration, check out this Amish country casserole recipe.

Why You'll Love This Cheesy Beef & Potato Soup

  • This amazing Cheesy Beef & Potato Soup offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Cheesy Beef & Potato Soup

Here’s what you’ll need to make this delicious Cheesy Beef & Potato Soup:

  • Ground Beef: Choose lean ground beef for a healthier option, but don’t skimp on flavor!
  • Potatoes: Yukon Gold potatoes are perfect here; they’re creamy and hold their shape well.
  • Onion: A medium onion adds sweetness and depth to the soup. Apple Maple Munchkins for a sweet treat.
  • Garlic: Minced garlic elevates the flavor profile—don’t hold back!
  • Beef Broth: Use low-sodium beef broth for better control over saltiness.
  • Heavy Cream: This brings richness and creaminess; it’s the secret weapon.
  • Cheddar Cheese: Shredded sharp cheddar melts beautifully into the soup for that cheesy goodness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cheesy Beef & Potato Soup

How to Make Cheesy Beef & Potato Soup

Follow these simple steps to prepare this delicious Cheesy Beef & Potato Soup:

Step 1: Brown the Ground Beef

In a large pot over medium heat, add your ground beef and cook until browned, breaking it up as it cooks. This should take about 5-7 minutes. Drain any excess fat if needed.

Step 2: Sauté the Vegetables

Add diced onions and minced garlic to the pot with the beef. Sauté until fragrant and onions become translucent, approximately 3-4 minutes.

Step 3: Add Potatoes and Broth

Stir in diced potatoes and pour in about four cups of beef broth. Bring everything to a boil, then reduce heat and let it simmer gently for about 15-20 minutes or until potatoes are tender.

Step 4: Make it Creamy

Once the potatoes are cooked through, add heavy cream to the pot. Stir well until everything is combined into a smooth mixture.

Step 5: Cheese It Up

Sprinkle shredded cheddar cheese into your soup, stirring until melted and gooey. If you’re feeling fancy, save some cheese for garnishing later!

Step 6: Serve It Hot

Ladle the soup into bowls and garnish with extra cheese or fresh herbs if desired (because we all know presentation matters). Enjoy with crispy bread or crackers on the side!

This Cheesy Beef & Potato Soup is not just an easy recipe; it’s also incredibly satisfying for cold nights or when you need some comfort food after a long day! Your family will thank you (and maybe even offer you their last slice of pizza next time). Oven-Baked Frittata for brunch.

You Must Know About Cheesy Beef & Potato Soup

  • This amazing Cheesy Beef & Potato Soup offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting Cheesy Beef & Potato Soup Cooking Process

Start by browning your beef in a large pot, then add chopped onions and garlic until fragrant. Next, toss in diced potatoes and broth before letting it simmer to perfection. Finally, stir in cheese for that creamy goodness.

Add Your Touch to Cheesy Beef & Potato Soup

Feel free to swap ground beef with turkey or even lentils for a vegetarian twist. Add extra veggies like carrots or peas for color and nutrition, or spice things up with jalapeños for a kick!

Storing & Reheating Cheesy Beef & Potato Soup

Store leftover soup in an airtight container in the fridge for up to three days. When reheating, do so over medium heat on the stovetop for best results, adding a splash of broth to restore creaminess.

Chef's Helpful Tips for Cheesy Beef & Potato Soup

  • 1.
  • Use freshly grated cheese instead of pre-shredded to ensure maximum meltiness and flavor. 2.
  • Don’t skip the simmering step; it allows flavors to meld beautifully for that homemade taste. 3.
  • Always taste and adjust seasonings before serving; your palate is the best judge!

The first time I made this soup, my friends declared it “the hug in a bowl” they never knew they needed! It became an instant hit during chilly nights, and I still can’t keep it in the fridge for more than a day!

FAQs About Cheesy Beef & Potato Soup

What is Cheesy Beef & Potato Soup?

Cheesy Beef & Potato Soup is a hearty and flavorful dish that combines tender beef, creamy cheese, and nutritious potatoes. This comforting soup is perfect for chilly days, offering warmth and satisfaction in every bowl. The ingredients meld together to create a rich and creamy texture that delights the palate. It’s an easy recipe that can be made in one pot, making cleanup a breeze. Whether you serve it for dinner or as a cozy lunch option, this soup is sure to become a family favorite!

How long does it take to make Cheesy Beef & Potato Soup?

Making Cheesy Beef & Potato Soup typically takes about 30 minutes of preparation and around 1 hour of cooking time. This means you can enjoy a delicious homemade meal in just over an hour. The process involves browning the beef, sautéing vegetables, and simmering everything together until the potatoes are tender. The final step involves adding cheese for that signature creaminess. With its straightforward steps, this soup is not only quick but also incredibly satisfying.

Can I customize my Cheesy Beef & Potato Soup?

Absolutely! One of the great things about Cheesy Beef & Potato Soup is its versatility. You can add other vegetables like carrots or green beans for extra nutrition. Switching up the type of cheese allows you to experiment with flavors; cheddar works well, but gouda or pepper jack can add unique twists. Additionally, if you prefer a vegetarian option, you could substitute the beef with plant-based proteins and use vegetable broth instead for a delicious alternative.

What are some side dishes to serve with Cheesy Beef & Potato Soup?

When serving Cheesy Beef & Potato Soup, consider pairing it with crusty bread or cornbread for dipping. A fresh garden salad adds brightness and balances the richness of the soup nicely. For added flavor, garlic bread is another excellent choice that complements this hearty dish perfectly. If you’re looking for something light on the side, steamed veggies or roasted Brussels sprouts can enhance your meal without overwhelming the palate.

Conclusion for Cheesy Beef & Potato Soup

In conclusion, Cheesy Beef & Potato Soup is an ideal dish for those seeking comfort food that’s easy to prepare. This soup combines savory beef with creamy cheese and wholesome potatoes, creating a delightful meal perfect for any occasion. With its customizable nature and quick cooking time, it’s a versatile option for family dinners or gatherings with friends. Don’t hesitate to try this recipe; it may quickly become your go-to comfort food during cooler seasons! For more inspiration, check out this one pot macaroni cheeseburger soup recipe.

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Cheesy Beef & Potato Soup

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Cheesy Beef & Potato Soup is the ultimate comfort food, perfect for chilly nights. This hearty dish features tender ground beef, creamy Yukon Gold potatoes, and rich cheddar cheese simmered in a flavorful broth. Every spoonful wraps you in warmth and satisfaction, making it an instant family favorite. Easy to prepare and customize, this one-pot meal brings everyone together around the table for a delightful dining experience.

  • Author: Samantha Rivera
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves approximately 6 people 1x
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Ingredients

Scale
  • 1 lb lean ground beef
  • 4 medium Yukon Gold potatoes, diced
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 4 cups low-sodium beef broth
  • 1 cup heavy cream
  • 2 cups shredded sharp cheddar cheese

Instructions

  1. In a large pot over medium heat, brown the ground beef for about 5-7 minutes. Drain excess fat if needed.
  2. Add chopped onion and minced garlic; sauté until fragrant and onions are translucent (3-4 minutes).
  3. Stir in diced potatoes and pour in the beef broth. Bring to a boil, then reduce heat and simmer for 15-20 minutes until potatoes are tender.
  4. Add heavy cream and stir until well combined.
  5. Mix in shredded cheddar cheese until melted and creamy.
  6. Serve hot, garnished with additional cheese or fresh herbs if desired.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 380
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 80mg

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