The aroma of bubbling cheese and savory herbs fills the air as you prepare to dive into a bowl of comfort. This Easy Lasagna Soup Recipe is like a warm hug on a chilly evening, combining all the flavors of traditional lasagna but with none of the fuss. easy oven-baked frittata Picture tender noodles swimming in a rich tomato broth, melded with gooey cheese and ground meat. Your taste buds are already doing a happy dance!
Remember those nights when you craved lasagna but dreaded the hours spent assembling layers? Well, say goodbye to that! This Easy Lasagna Soup Recipe is here to save dinner time with its effortless preparation and delightful flavor. explore more delicious recipes It’s perfect for family gatherings or cozy nights in—just imagine diving into this deliciousness while binge-watching your favorite show. You might want to grab a spoon now; trust me, you’ll need it!
Why You'll Love This Easy Lasagna Soup Recipe
- This amazing Easy Lasagna Soup Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for Easy Lasagna Soup Recipe
Here’s what you’ll need to make this delicious Easy Lasagna Soup Recipe: delicious pumpkin cupcakes.
- Ground Beef: Choose lean ground beef for a healthier option, or substitute with turkey or sausage for added flavor.
- Pasta Noodles: Use broken lasagna noodles or any pasta shape you have; they’ll soak up the delicious broth beautifully.
- Canned Diced Tomatoes: Opt for fire-roasted tomatoes if you love a smoky flavor; they add depth to the dish.
- Beef Broth: This will be the base of your soup; low-sodium versions allow you to control the saltiness better.
- Italian Seasoning: A blend of dried herbs like basil, oregano, and thyme brings that classic Italian flavor right into your bowl.
For the Cheese Topping:
- Ricotta Cheese: This creamy cheese gives your soup that traditional lasagna richness; feel free to mix in some spinach for extra nutrition.
- Shredded Mozzarella: Don’t skip this! Melty mozzarella cheese is essential for that gooey topping everyone loves.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easy Lasagna Soup Recipe
Follow these simple steps to prepare this delicious Easy Lasagna Soup Recipe: For more inspiration, check out this Amish Country Casserole recipe.
Step 1: Brown the Meat sweet brown sugar cookies.
In a large pot over medium heat, add ground beef and cook until browned, breaking it apart with a spatula as it cooks. Drain any excess fat if necessary.
Step 2: Add Aromatics
Stir in chopped onions and minced garlic, letting them sauté until fragrant (about two minutes). Your kitchen should smell heavenly by now!
Step 3: Mix in Tomatoes and Broth
Pour in canned diced tomatoes along with their juices and add beef broth. Stir well to combine everything, bringing it to a gentle simmer.
Step 4: Season It Up
Sprinkle in Italian seasoning along with salt and pepper. Let it simmer for about ten minutes so all those flavors meld together like old friends at a reunion.
Step 5: Cook the Pasta
Add broken lasagna noodles directly into the pot and cook until al dente—this usually takes about eight minutes (check your package instructions).
Step 6: Serve with Cheese
Ladle soup into bowls, topping each serving with ricotta and shredded mozzarella cheese. Let it melt slightly before digging in!
Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy your delicious journey through flavors with this easy yet satisfying meal!
You Must Know About Easy Lasagna Soup Recipe
- This amazing Easy Lasagna Soup Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting Easy Lasagna Soup Recipe Cooking Process
Start by browning your ground meat in a large pot, then sauté onions and garlic for that aromatic goodness. Next, toss in crushed tomatoes and broth, allowing it to simmer while you cook the pasta separately. Combine everything just before serving for optimal texture.
Add Your Touch to Easy Lasagna Soup Recipe
Feel free to swap out the ground beef for turkey or even lentils for a vegetarian twist. Add in some fresh spinach or kale for extra nutrients. Spice things up with Italian seasoning or a pinch of red pepper flakes if you’re feeling adventurous!
Storing & Reheating Easy Lasagna Soup Recipe
Store leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stove over low heat, adding a splash of broth if it thickens too much. Enjoy piping hot!
Chef's Helpful Tips for Easy Lasagna Soup Recipe
- This amazing Easy Lasagna Soup Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
When making this soup, I remember how my friends devoured it at our last game night; they were so impressed that they demanded I share the recipe immediately!
FAQs About Easy Lasagna Soup Recipe
What is Easy Lasagna Soup Recipe?
The Easy Lasagna Soup Recipe is a delightful twist on traditional lasagna. It combines all the classic flavors of lasagna into a hearty, comforting soup. This recipe typically includes layers of pasta, rich tomato sauce, savory ground meat, and creamy cheese. It’s a one-pot meal that captures the essence of lasagna while being simpler and quicker to prepare. Perfect for busy weeknights, this dish allows you to enjoy all the satisfaction of lasagna without the hassle of layering. For more inspiration, check out this Philly Cheesesteak Pasta recipe.
How long does it take to prepare Easy Lasagna Soup?
Preparing the Easy Lasagna Soup takes about 30 minutes from start to finish. This includes time for chopping vegetables, browning meat, and allowing the flavors to meld together as they simmer. The beauty of this recipe lies in its speed; you can have a delicious and satisfying meal ready in no time. If you’re looking for a quick dinner option that doesn’t compromise on taste, this soup is an excellent choice.
Can I make Easy Lasagna Soup ahead of time?
Yes, you can certainly make the Easy Lasagna Soup ahead of time! In fact, it often tastes even better the next day as the flavors continue to develop. Store it in an airtight container in the refrigerator for up to three days. To reheat, simply warm it on the stove or in the microwave. If you’d like to freeze it, consider leaving out the pasta until you’re ready to serve. This way, your noodles won’t become mushy upon reheating.
What ingredients do I need for Easy Lasagna Soup?
To make the Easy Lasagna Soup, you’ll need essential ingredients such as ground beef or Italian sausage, onion, garlic, crushed tomatoes, tomato sauce, vegetable broth, and lasagna noodles. For flavoring, use Italian seasoning and fresh basil. Don’t forget about cheese! Ricotta and mozzarella will give your soup that creamy touch reminiscent of traditional lasagna. This combination creates a rich depth of flavor that’s perfect for any occasion.
Conclusion for Easy Lasagna Soup Recipe
In conclusion, the Easy Lasagna Soup Recipe brings together all your favorite lasagna ingredients into a comforting bowl of goodness. With minimal prep time and easy cooking steps, you can create a delicious meal that satisfies everyone at your table. Whether you’re hosting friends or enjoying a cozy night in, this soup makes for an ideal dish. Don’t hesitate to try this recipe today; it’s sure to become a family favorite!
Easy Lasagna Soup
Warm up with this Easy Lasagna Soup, a comforting twist on classic lasagna that comes together in just 30 minutes. Loaded with tender pasta, savory ground beef, and a rich tomato broth, this dish is topped with creamy ricotta and gooey mozzarella for an indulgent finish. Perfect for busy weeknights or cozy dinners, it delivers all the flavors you love without the fuss of traditional lasagna.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
- 1 lb lean ground beef
- 8 oz broken lasagna noodles
- 1 can (14.5 oz) diced tomatoes
- 4 cups low-sodium beef broth
- 2 tsp Italian seasoning
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
Instructions
- In a large pot over medium heat, brown the ground beef until fully cooked. Drain excess fat if necessary.
- Add chopped onion and minced garlic; sauté until fragrant (about 2 minutes).
- Stir in diced tomatoes and beef broth; bring to a gentle simmer.
- Season with Italian seasoning, salt, and pepper; simmer for about 10 minutes.
- Add broken lasagna noodles and cook until al dente (about 8 minutes).
- Serve hot, topped with ricotta and shredded mozzarella cheese.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg






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