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Dinner / Easy Street Corn Chicken Rice Bowl – Amazing Flavor Fiesta

Easy Street Corn Chicken Rice Bowl – Amazing Flavor Fiesta

October 27, 2025 by Samantha RiveraDinner

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The aroma of grilled chicken mingling with the sweet, buttery scent of corn is enough to get anyone’s mouth watering. Imagine a bowl filled to the brim with fluffy rice, juicy chicken, and vibrant corn, topped with zesty lime and creamy avocado. pumpkin coffee cake dessert This Easy Street Corn Chicken Rice Bowl is not just a meal; it’s an experience that dances on your taste buds and makes your dinner table feel like a fiesta. cinnamon apple crumb cake apple cider pound cake recipe.

Picture this: a warm summer evening when the sun dips low, casting golden light across your backyard. You’re surrounded by friends and laughter, and someone declares, “Let’s make the Easy Street Corn Chicken Rice Bowl!” Suddenly, everyone rallies to chop veggies, grill chicken, and mix sauces. It becomes a culinary celebration that brings people together—because who doesn’t love food that’s as delightful to eat as it is to make? For more inspiration, check out this Amish Country Casserole recipe.

Why You'll Love This Easy Street Corn Chicken Rice Bowl

  • This amazing Easy Street Corn Chicken Rice Bowl offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Easy Street Corn Chicken Rice Bowl

Here’s what you’ll need to make this delicious Easy Street Corn Chicken Rice Bowl:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
  • Sweet Corn: Frozen or fresh corn works great; just make sure it’s juicy and sweet.
  • Jasmine Rice: This fragrant rice adds a lovely aroma; you can also use brown rice for a healthier option.
  • Avocado: Ripe avocados add creaminess that balances the dish perfectly.
  • Lime Juice: Freshly squeezed lime juice will brighten up all the flavors in this bowl.

For the Sauce:

  • Soy Sauce: Use low-sodium soy sauce to better control the saltiness.
  • Honey: A touch of honey adds sweetness and helps balance out the savory notes.
  • Cilantro: Fresh cilantro is a must—its bright flavor complements everything beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Easy Street Corn Chicken Rice Bowl

How to Make Easy Street Corn Chicken Rice Bowl

Follow these simple steps to prepare this delicious Easy Street Corn Chicken Rice Bowl:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients and chopping your vegetables. Dice the avocados, mince the garlic, and squeeze some lime juice into a small bowl so it’s ready when you need it.

Step 2: Cook Your Chicken

Heat a large skillet over medium-high heat. Add a drizzle of olive oil and place your seasoned chicken breasts in the pan. Cook them for about six minutes on each side until they are golden brown and cooked through (165°F internal temperature). Remove from heat and let rest before slicing.

Step 3: Sauté Garlic and Corn

In the same skillet (because why dirty more dishes?), add another splash of olive oil if needed. Toss in minced garlic followed by sweet corn. Sauté until fragrant—about three minutes should do it—until those delightful golden kernels start popping like popcorn.

Step 4: Prepare Your Rice

While you’re cooking everything else, follow package instructions to cook jasmine rice or your preferred variety. Fluff it up with a fork when done—trust me, it’s worth it.

Step 5: Assemble Your Bowls

Now comes the fun part! In each bowl, layer some fluffy rice at the bottom, then top with sliced chicken, sautéed corn mixture, diced avocado, and a sprinkle of fresh cilantro.

Step 6: Drizzle with Sauce

Mix together soy sauce, honey, and lime juice in a separate bowl. Drizzle this heavenly concoction over your assembled bowls for an explosion of flavor that will leave everyone reaching for seconds!

Transfer to plates and drizzle with sauce for the perfect finishing touch.

Now you’ve got yourself an Easy Street Corn Chicken Rice Bowl that’s not just easy to make but also packed with flavor! Enjoy every bite while imagining yourself at that summer BBQ—just maybe without having to clean up afterward!

You Must Know About Easy Street Corn Chicken Rice Bowl

  • This amazing Easy Street Corn Chicken Rice Bowl offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting Easy Street Corn Chicken Rice Bowl Cooking Process

To achieve the ultimate Easy Street Corn Chicken Rice Bowl, start by searing the chicken to lock in those juicy flavors. While the chicken sizzles, cook your rice and prepare the corn mixture separately for optimal texture and taste. For more inspiration, check out this Philly Cheesesteak Pasta recipe.

Add Your Touch to Easy Street Corn Chicken Rice Bowl

Make this Easy Street Corn Chicken Rice Bowl your own! Swap out white rice for quinoa, toss in black beans for added protein, or sprinkle some feta cheese on top for a creamy twist that takes it over the edge.

Storing & Reheating Easy Street Corn Chicken Rice Bowl

Store your Easy Street Corn Chicken Rice Bowl in an airtight container in the fridge for up to three days. To reheat, simply pop it in the microwave for a minute or two until hot, ensuring that everything retains its deliciousness.

Chef's Helpful Tips for Easy Street Corn Chicken Rice Bowl

  • This amazing Easy Street Corn Chicken Rice Bowl offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Sometimes, my friends ask why I always make this dish when they come over. It’s simple: they can’t get enough of it, and neither can I!

FAQs About Easy Street Corn Chicken Rice Bowl

What is Easy Street Corn Chicken Rice Bowl?

The Easy Street Corn Chicken Rice Bowl is a delicious and satisfying meal that combines tender chicken, sweet corn, and flavorful rice. This dish is perfect for busy weeknights when you desire something quick yet tasty. The ingredients come together seamlessly, creating a colorful bowl that’s not only nourishing but also visually appealing. You can customize it with your favorite toppings, making it versatile for any palate. Enjoy the delightful mix of flavors and textures while knowing you’re serving a well-balanced meal.

How do I make Easy Street Corn Chicken Rice Bowl?

Making an Easy Street Corn Chicken Rice Bowl is straightforward and quick. Start by cooking your rice according to package instructions. While the rice cooks, sauté chicken pieces in a pan until they’re golden brown and cooked through. Add sweet corn and spices of your choice to enhance flavor. Oven-baked frittata recipe Once everything is ready, layer the rice, chicken, and corn in a bowl. Top it with fresh herbs or avocado for added freshness. This recipe can be prepared in under 30 minutes!

Can I customize my Easy Street Corn Chicken Rice Bowl?

Absolutely! One of the best things about the Easy Street Corn Chicken Rice Bowl is its adaptability. You can add vegetables like bell peppers or cucumbers for extra crunch or swap out chicken for shrimp or tofu for a different protein option. Feel free to experiment with sauces as well; BBQ sauce or salsa can elevate the flavor profile significantly. This flexibility allows you to cater to your preferences and dietary needs without compromising on taste.

What are some serving suggestions for Easy Street Corn Chicken Rice Bowl?

When serving your Easy Street Corn Chicken Rice Bowl, consider pairing it with sides that complement its flavors. A fresh salad or guacamole can enhance the overall experience. Additionally, you could serve tortilla chips on the side for some crunch. If you enjoy spicy food, providing salsa or hot sauce as an option will thrill your guests. Garnishing with lime wedges can add a refreshing zing that ties all the elements together beautifully.

Conclusion for Easy Street Corn Chicken Rice Bowl

In summary, the Easy Street Corn Chicken Rice Bowl offers a delightful combination of flavors that everyone will love. It’s simple to prepare and highly customizable, making it a go-to option for any meal occasion. Whether you’re enjoying it on a busy weeknight or serving guests at a gathering, this dish promises satisfaction in every bite. By incorporating fresh ingredients and personal touches, you can create a flavorful bowl that perfectly suits your taste preferences while enjoying a nutritious meal!

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Easy Street Corn Chicken Rice Bowl

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Easy Street Corn Chicken Rice Bowl is a vibrant and satisfying dish that combines juicy grilled chicken, sweet corn, and fluffy jasmine rice, all topped with creamy avocado and a splash of zesty lime. This bowl is perfect for summer gatherings or busy weeknights, bringing friends and family together with its delightful flavors and colorful presentation. Enjoy a meal that’s not only nourishing but also customizable to suit your tastes!

  • Author: Samantha Rivera
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cloves fresh garlic, minced
  • 1 cup sweet corn (fresh or frozen)
  • 1 cup jasmine rice
  • 1 ripe avocado, diced
  • Juice of 1 lime
  • 3 tbsp low-sodium soy sauce
  • 2 tbsp honey
  • 2 tbsp fresh cilantro, chopped

Instructions

  1. Prepare all ingredients by chopping vegetables and mincing garlic.
  2. In a skillet over medium-high heat, add olive oil and cook seasoned chicken breasts for about 6 minutes on each side until golden brown. Remove from heat and let rest before slicing.
  3. In the same skillet, sauté garlic and corn until fragrant (about 3 minutes).
  4. Cook jasmine rice according to package instructions.
  5. Assemble bowls by layering rice at the bottom, followed by sliced chicken, sautéed corn, diced avocado, and cilantro.
  6. Combine soy sauce, honey, and lime juice in a bowl; drizzle over assembled bowls.

Nutrition

  • Serving Size: 1 bowl (approx. 400g)
  • Calories: 540
  • Sugar: 11g
  • Sodium: 670mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 8g
  • Protein: 32g
  • Cholesterol: 90mg

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