Amazing Spiced Cranberry Apple Crumble for Delicious Comfort

The aroma of warm spices wafting through the air, mingling with the tart sweetness of cranberries and the comforting embrace of apples, is enough to make anyone feel at home. This Spiced Cranberry Apple Crumble is not just a dessert; it’s a hug in a bowl that warms your heart and soul. Pumpkin Streusel Cheesecake Imagine scooping into that perfectly baked topping, with its golden crunch giving way to a luscious, fruity filling that dances on your taste buds.

Now picture this: it’s a chilly evening, and you’re wrapped in your favorite blanket while the world outside is shivering away. You dig into this delectable creation, and suddenly every worry melts away. Whether it’s Thanksgiving or just another Tuesday night, this crumble is your go-to for turning any occasion into a celebration.

Ingredients for Spiced Cranberry Apple Crumble

Here’s what you’ll need to make this delicious Spiced Cranberry Apple Crumble:

• Fresh Apples: Choose crisp varieties like Granny Smith or Honeycrisp for that perfect balance of sweet and tart.
• Cranberries: Fresh cranberries bring a delightful tang; if unavailable, frozen ones work like a charm too!
• Brown Sugar: This adds warmth and richness; use dark brown sugar for an extra molasses flavor.
• Cinnamon: An essential spice that transforms your crumble into a cozy fall delight.
• Oats: Rolled oats provide texture and help create that crunchy topping everyone loves.
• Butter: Use unsalted butter to control the seasoning; it gives your crumble its rich flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Spiced Cranberry Apple Crumble

Follow these simple steps to prepare this delicious Spiced Cranberry Apple Crumble:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C) while you gather all your ingredients. A warm oven means the magic begins right away!

Step 2: Prepare the Fruit

In a large mixing bowl, toss together sliced fresh apples and cranberries with brown sugar, cinnamon, and a sprinkle of salt. Let them mingle while you whip up the crumble topping.

Step 3: Make the Topping

In another bowl, combine rolled oats, flour, brown sugar, and softened butter. Use your fingers (or a pastry cutter) to mix until crumbly. It should resemble wet sand with some larger clumps.

Step 4: Assemble the Dish

Spread the fruit mixture evenly in an oven-safe dish. Then sprinkle the oat topping generously over the fruit—don’t be shy here!

Step 5: Bake

Pop that beauty in your preheated oven and bake for about 30-35 minutes or until the top is golden brown and bubbly peeks through.

Step 6: Serve

Let it cool slightly before serving so you don’t burn your tongue (trust me). Serve warm with vanilla ice cream or whipped cream for an unforgettable treat!

And there you have it! Your very own Spiced Cranberry Apple Crumble ready to impress guests or simply indulge yourself on those cozy nights in—because you deserve it!

Perfecting Spiced Cranberry Apple Crumble Cooking Process

Start by preheating your oven while you prepare the filling. Sauté the cranberries and apples with spices, and then combine them with the crumble topping. Bake until golden brown, allowing those tempting aromas to fill your kitchen.

Add Your Touch to Spiced Cranberry Apple Crumble

Feel free to swap in different fruits like pears or cherries for a unique twist. Consider adding nuts for crunch or experimenting with spices like nutmeg or ginger for added warmth.

Storing & Reheating Spiced Cranberry Apple Crumble

Store leftover Spiced Cranberry Apple Crumble in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through, keeping that delightful crispiness intact.

Sharing this recipe at our family gathering turned into a hilarious debate over who makes the best crumble. Spoiler alert: everyone wanted my recipe!

FAQs About Spiced Cranberry Apple Crumble

What is Spiced Cranberry Apple Crumble?

Spiced Cranberry Apple Crumble is a delightful dessert that combines the tartness of cranberries with the sweetness of apples, all topped with a crunchy crumble. This dish is popular during the fall and winter seasons, as it features warming spices like cinnamon and nutmeg. Apple Cinnamon Cookies with Maple Glaze The combination of flavors creates a perfect balance between sweet and tart, making it an ideal treat for holiday gatherings or cozy family dinners. Cinnamon Apple Crumb Cake.

How do I make Spiced Cranberry Apple Crumble?

To make Spiced Cranberry Apple Crumble, start by preparing your fruit filling. Core and slice apples, then mix them with fresh or frozen cranberries, sugar, and spices. Next, prepare the crumble topping using flour, oats, brown sugar, butter, and more spices. Brown Sugar Maple Cookies Layer the fruit mixture in a baking dish and sprinkle the crumble on top. Bake until golden brown and bubbly. Serve warm with ice cream or whipped cream for an extra special touch.

Can I use frozen cranberries in Spiced Cranberry Apple Crumble?

Yes, you can use frozen cranberries in your Spiced Cranberry Apple Crumble. They work just as well as fresh ones while providing a slightly different texture. When using frozen cranberries, there’s no need to thaw them beforehand; just toss them directly into the apple mixture. However, keep in mind that frozen berries may release more juice during baking, so you might want to adjust sugar levels accordingly.

What can I serve with Spiced Cranberry Apple Crumble?

Spiced Cranberry Apple Crumble pairs wonderfully with various accompaniments. A scoop of vanilla ice cream adds creaminess that complements the warm crumble perfectly. You can also serve it with freshly whipped cream for a lighter option or even drizzle some caramel sauce over the top for added sweetness. For those who enjoy a bit of tanginess, a dollop of yogurt can create an interesting flavor contrast.

Conclusion for Spiced Cranberry Apple Crumble

In conclusion, Spiced Cranberry Apple Crumble is an easy-to-make dessert that brings together delicious flavors and textures. With its combination of tart cranberries and sweet apples, enhanced by warm spices, this dish is perfect for any occasion. Whether served warm with ice cream or enjoyed on its own, it’s sure to please everyone at your table. Try making this delightful dessert to create lasting memories during special gatherings or cozy nights in! For more inspiration, check out this easy baked cranberry turkey sliders recipe.

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Spiced Cranberry Apple Crumble

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Spiced Cranberry Apple Crumble is a heartwarming dessert that beautifully combines the tartness of fresh cranberries with the sweetness of tender apples, all topped with a crunchy oat crumble. This delightful dish is perfect for chilly evenings or festive gatherings, providing comfort and joy in every bite. Serve it warm with a scoop of vanilla ice cream or whipped cream for an unforgettable treat that will become a family favorite.

• Author: Samantha Rivera
• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Total Time: 50 minutes
• Yield: Serves 8
• Category: Dessert
• Method: Baking
• Cuisine: American

Ingredients

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• 3 cups fresh apples, sliced (about 3 medium apples)
• 2 cups fresh cranberries (or frozen)
• 1 cup brown sugar, packed
• 1 tsp ground cinnamon
• 1 cup rolled oats
• ½ cup all-purpose flour
• ½ cup unsalted butter, softened

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Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix sliced apples and cranberries with ¾ cup brown sugar and cinnamon.
3. In another bowl, combine oats, flour, remaining brown sugar, and softened butter until crumbly.
4. Spread the fruit mixture in an oven-safe dish and top with the crumble mixture.
5. Bake for 30-35 minutes until golden brown and bubbly.
6. Let cool slightly before serving warm with ice cream or whipped cream.

Nutrition

• Serving Size: 1 slice (100g)
• Calories: 250
• Sugar: 18g
• Sodium: 100mg
• Fat: 10g
• Saturated Fat: 6g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 39g
• Fiber: 4g
• Protein: 2g
• Cholesterol: 20mg