There’s something magical about the scent of warm, fresh-baked bread wafting through your kitchen. Now imagine adding a cozy twist with a sprinkle of cinnamon and sugar, and you have the delightful Cozy Cinnamon Sugar Donut Bread Recipe. This recipe is not just bread; it’s a hug in dessert form, perfect for snuggling up on chilly mornings or those lazy afternoons where you just want to indulge. For more inspiration, check out this Cinnamon Pear Walnut Crumble recipe.
Picture this: you’re wrapped in your favorite blanket with a steaming cup of coffee, and then you take a bite of this fluffy, sweet masterpiece. It’s sweet enough to satisfy any sugar craving but cozy enough to remind you of childhood memories spent at grandma’s kitchen table. Whether it’s for breakfast, brunch, or just because—this bread is sure to become your new guilty pleasure.
Why You'll Love This Cozy Cinnamon Sugar Donut Bread Recipe
- This amazing Cozy Cinnamon Sugar Donut Bread Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for Cozy Cinnamon Sugar Donut Bread Recipe
Here’s what you’ll need to make this delicious Cozy Cinnamon Sugar Donut Bread Recipe:
- All-Purpose Flour: The foundation of our bread; it provides the structure needed for a soft and fluffy texture.
- Sugar: Granulated sugar adds sweetness to the dough and creates that delightful sugary crust when combined with cinnamon.
- Baking Powder: This leavening agent helps the bread rise, making it light and airy.
- Cinnamon: The star of this show! It adds warmth and that signature cozy flavor we all love.
- Milk: Whole milk works best here as it enriches the dough and contributes to its moistness.
- Eggs: Eggs help bind everything together while adding richness to the bread.
- Butter: Melted butter gives moisture and flavor; it’s what dreams are made of in baking.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cozy Cinnamon Sugar Donut Bread Recipe
Follow these simple steps to prepare this delicious Cozy Cinnamon Sugar Donut Bread Recipe:
Step 1: Preheat Your Oven
Start by preheating your oven to 350°F (175°C). While that’s warming up, grab a loaf pan and grease it generously with nonstick spray or butter.
Step 2: Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, granulated sugar, cinnamon, and a pinch of salt until well combined. Don’t be shy—give it some love!
Step 3: Combine Wet Ingredients
In another bowl, mix together the milk, eggs, and melted butter until everything looks creamy and inviting. You want your mixture smooth like that one friend who always knows how to diffuse awkward situations.
Step 4: Make Your Batter
Pour the wet mixture into the dry ingredients bowl. Gently fold them together until just combined. Remember: no overmixing! We want our bread tender—not tough like an awkward first date.
Step 5: Pour Into Pan
Transfer that delicious batter into your prepared loaf pan. Use a spatula to smooth out the top so it looks as fancy as you feel when you’re wearing your Sunday best.
Step 6: Bake & Cool
Pop your loaf into the oven and bake for about 50-60 minutes or until golden brown on top and a toothpick inserted comes out clean. Once it’s done baking, let it cool in the pan for about ten minutes before transferring it onto a wire rack.
For an extra touch of coziness (because we’re all about that life), sprinkle some cinnamon sugar on top while your bread is still warm!
Now that you’re armed with this Cozy Cinnamon Sugar Donut Bread Recipe, it’s time to unleash your inner baker! Whether you’re treating yourself or impressing guests (or just trying to bribe your way out of doing chores), this recipe is sure to bring smiles—and maybe even a little dancing—in your kitchen! Enjoy every slice because life is too short not to indulge in something sweet!
You Must Know About Cozy Cinnamon Sugar Donut Bread Recipe
- This amazing Cozy Cinnamon Sugar Donut Bread Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting Cozy Cinnamon Sugar Donut Bread Recipe Cooking Process
Start by preheating your oven to 350°F (175°C) to create that warm, inviting atmosphere. Mix your dry ingredients, then combine them with the wet ones until just blended. Pour the batter into a greased pan and bake until golden brown, ensuring even cooking.
Add Your Touch to Cozy Cinnamon Sugar Donut Bread Recipe
Feel free to swap out regular milk for almond or oat milk if you’re dairy-free! Add in mini chocolate chips or dried fruit for an extra flavor kick. You could even sprinkle in some chopped nuts for that delightful crunch!
Storing & Reheating Cozy Cinnamon Sugar Donut Bread Recipe
Store your bread in an airtight container at room temperature for up to three days. For longer storage, freeze slices separately using plastic wrap and then reheat in the toaster or microwave when you’re ready to indulge again.
Chef's Helpful Tips for Cozy Cinnamon Sugar Donut Bread Recipe
- This amazing Cozy Cinnamon Sugar Donut Bread Recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
The key to achieving a perfectly moist texture is not overmixing the batter—gently fold until combined. A pinch of salt enhances the sweetness beautifully, so don’t skip it! Lastly, let the bread cool completely before slicing to prevent it from crumbling.
When I first made this Cozy Cinnamon Sugar Donut Bread Recipe for my friends, they devoured it within minutes! Their laughter filled the kitchen as they fought over the last slice; I knew I had struck gold with this one!
FAQs About Cozy Cinnamon Sugar Donut Bread Recipe
What is Cozy Cinnamon Sugar Donut Bread Recipe?
The Cozy Cinnamon Sugar Donut Bread Recipe is a delightful twist on traditional donut flavors, combining the essence of cinnamon and sugar into a soft, moist loaf. This recipe captures the warm, comforting taste of donuts in a bread form that’s perfect for breakfast or a sweet treat. delicious baked pumpkin donuts The unique blend of spices and sugars creates a deliciously fragrant aroma as it bakes, making your kitchen feel inviting. brown sugar maple cookies apple cinnamon cookies Easy to prepare and bake, this recipe is ideal for both novice and experienced bakers looking to add something special to their collection.
How long does it take to make Cozy Cinnamon Sugar Donut Bread?
Making the Cozy Cinnamon Sugar Donut Bread is a straightforward process that typically takes about 15 minutes for preparation and around 45-50 minutes for baking. Therefore, you can have this delicious bread ready in just over an hour! Be sure to account for cooling time before slicing, as this will enhance the flavor and texture. cinnamon knots with coffee icing With such a quick turnaround, it’s perfect for those busy mornings or unexpected guests.
Can I customize the Cozy Cinnamon Sugar Donut Bread Recipe?
Absolutely! One of the best aspects of the Cozy Cinnamon Sugar Donut Bread Recipe is its versatility. You can easily add mix-ins like chocolate chips, nuts, or dried fruits to suit your taste preferences. Additionally, consider experimenting with different spices such as nutmeg or cardamom for an extra flavor kick. You can also adjust the sugar levels if you prefer a less sweet loaf. This adaptability allows you to create your own signature version!
What should I serve with Cozy Cinnamon Sugar Donut Bread?
Cozy Cinnamon Sugar Donut Bread pairs wonderfully with various accompaniments! A simple spread like butter or cream cheese enhances its rich flavors perfectly. For added indulgence, serve it alongside fresh fruit or a drizzle of maple syrup. If you’re feeling adventurous, try pairing it with coffee or tea for a cozy afternoon snack. This delightful bread also makes an excellent gift when wrapped in cellophane or presented in a decorative box!
Conclusion for Cozy Cinnamon Sugar Donut Bread Recipe
In conclusion, the Cozy Cinnamon Sugar Donut Bread Recipe offers a wonderful way to enjoy classic donut flavors in a convenient loaf form. With its easy preparation and delightful taste, it’s perfect for any occasion or simply as an afternoon treat. Whether you choose to customize it with your favorite add-ins or enjoy it plain, this recipe is sure to impress friends and family alike. Don’t miss out on adding this delicious recipe to your baking repertoire!
Cozy Cinnamon Sugar Donut Bread
Cozy Cinnamon Sugar Donut Bread is a delightful twist on traditional baked goods, blending warm cinnamon and sweet sugar into a soft, fluffy loaf. Perfect for breakfast or an afternoon treat, this recipe fills your kitchen with an inviting aroma reminiscent of homemade donuts. Enjoy a slice with your favorite beverage as you bask in the cozy flavors that evoke childhood memories spent in grandma’s kitchen.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: About 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 2 tsp ground cinnamon
- 1/2 tsp salt
- 1 cup whole milk
- 2 large eggs
- 1/2 cup unsalted butter, melted
Instructions
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, combine milk, eggs, and melted butter until smooth.
- Pour wet ingredients into dry mixture and gently fold until combined.
- Transfer batter to the greased pan and smooth the top.
- Bake for 50-60 minutes or until golden brown and a toothpick comes out clean. Let cool before slicing.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg






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